Grilling lemons is a great way to add smoky and earthy flavor that comes with grilling over charcoal. Grilled Lemons are a fantastic way to finish a dish, or even use to garnish a summer cocktail! Grilling lemons is an easy and delicious way to add great favor to your grilled food. Anytime I’m grillin’…
Food and Drink
Smoked Corned Beef
Smoked Corned Beef is a great way to take the classic St. Patrick’s Day dish and give it a smoky twist. This recipe is for a pre-corned beef cut that most commonly is a brisket flat. This is a classic comfort dish that’s great for a family dinner or to be enjoyed for your St….
Smoked Beef Brisket Nachos (perfect for leftover brisket)
These Award-Winning Smoked Beef Brisket Nachos are the perfect way to use up leftover brisket! Easy to make and crowd friendly, these are sure to become your new favorite appetizer! For the perfect Brisket recipe, click here Update: This recipe was the grand prize winning recipe in the original Traeger Grills Meat Madness Competition in…
Tequila Marinated Flank Steak Fajitas on the Grill
Steak Fajitas are an amazing Tex-Mex dish perfect for a crowd. And the perfect meat for a fajita is flank steak. These Flank Steak Fajitas are marinated in tequila and soy and cooked over direct heat. This meal is savory and delicious. Sauté the peppers and onions alongside the meat in a cast iron skillet…
Cucumber Salad with Creamy Dill Dressing
A fresh creamy cucumber salad is the perfect accompaniment to a grilled meat dinner. Bright fresh English cucumbers balanced with a dill, white wine vinegar, and Greek yogurt dressing make for a delicious and light salad. When we eat outside and it’s a warm day we want a cold side that accompanies our main dish….
Grilled Pork Tenderloin with Fried Sage Butter Sauce
Grilled Pork Tenderloin topped with a fried sage butter melts in your mouth and cooks in minutes over a hot grill. Learn the difference between pork loin and pork tenderloin and how to grill pork tenderloin perfectly every single time. Grilled whole pork tenderloin is an easy way to serve a lean and flavorful cut…
Grilled Chicken Salad with Candied Pecans and Balsamic Dressing
Grilled Chicken Salad does not need to be boring. Focus on flavor in every element of the dish, from the chicken, to the dressing, and the individual salad ingredients for this amazing Grilled Chicken Salad Recipe. And it all starts with perfectly grilled chicken like we highlight here. Looking for other salad ideas? Try our…
Surf and Turf on the Grill with Herb Compound Butter
Our grilled Surf and Turf marries the best of the earth and the best of the sea with a Petite Filet Mignon and Lobster Tails, both grilled, and then finished with an herb compound butter. Looking for other variations for steak or seafood? Check out our grilled hanger steak, grilled tuna, or one of our…
Grilled Lobster Tails with Red Chili Pepper Herb Butter
Grilled Lobster Tail is incredibly elegant and also incredibly easy to make. A simple compound butter adds even more flavor to this amazing date night meal. Grilling lobster tails is so much easier than you think! It may sound intimidating, but we’re here to break it down into some easy steps. Selecting the Right Tails…
Amazing Recipes for Pulled Pork Leftovers
So you cooked yourself a pork butt and now find yourself with loads of leftovers. Now what?! Whether you smoked a pork butt for amazing pulled pork sandwiches, or cooked it in the Instapot we’ve got several uses for that leftover pulled pork in this round up of recipes with leftover pulled pork. Smoked Pork…
Smoked Wings with Thai Chili Sauce
Inspired by Buffalo Wild Wings Asian Zing sauce, these Smoked Chicken Wings are crispy, smokey, and finished in a Thai Sweet Chili and soy sauce. Want to see more delicious smoked wing recipes? Check out out ultimate crispy skin smoked wing recipe here! While we love our Buffalo Style Chicken Wings, we do like to…
The Ultimate Smoked Chicken Wings (with crispy skin!)
The best method for Smoked Chicken Wings (Buffalo Style) with crispy skin is to dehydrate the wings in the fridge, smoke, then sear. Learn the tips and tricks for getting crispy skin when cooking smoked chicken wings low and slow. Check out some of our other favorite Buffalo flavor inspirations like this smoked chicken dip…
Smoked Baby Back Ribs – An Easy Guide
Smoked Baby Back Ribs are tender and delicious when slowly smoked. Get amazing, flavorful, and rich BBQ ribs following these easy steps. If you’re looking for 3-2-1 Ribs, check out this post. What are Baby Back Ribs There are two basic pork ribs you can buy for smoking, baby back ribs and spare ribs. Baby…
Crispy Pork Belly – On The Grill
Crispy Pork Belly has amazing flavor and texture. Kick up the wow factor by adding smoke flavor and an awesome sweet and savory sauce at the end. Learn the secrets of Smoked Pork Belly with a finish over hot coals to get it crispy. What is Pork Belly Pork belly is an incredibly marbled cut…
Grilled Tuna Steak with Soy Dipping Sauce
This Grilled Tuna Steak Recipe is easy and delicious! The savory lime and soy based dipping sauce is mouthwatering and full of flavor. Learn how to grill tuna steaks in less than 10 minutes with a fun dipping sauce using any type of grill. Best Tuna for Grilling Thick cut, Yellowfin or Ahi, Tuna is…
Grilled Oysters with White Wine Butter Sauce
Grilled Oysters make for an awesome appetizer and decadent treat for your favorite friends. This grilled oyster recipe highlights what oysters are best for, grilling, and a simple butter sauce with a secret ingredient, white wine. Grilled Oysters We all know raw oysters can be absolutely incredible, and need very little to jazz them up….
Grilled Salmon – Perfect Every Time!
Grilled Salmon is one of our favorite fish to grill, with a rich flavor and juicy texture. Learn how to cook salmon steaks on the grill perfectly every time with these easy techniques. Selecting Salmon for Grilling There are many salmon species out there. Some are better for grilling because they tend to be larger…
Sea and Kosher Salt – A Guide
Kosher Salt is the glue to many great dishes, and a great way to add a finishing touch to a dish. We’ll explain what sea versus kosher salt is, and why you may want to consider these versus standard table salt. Types of Salt for Cooking There are different types of salt to know, especially…
How To Grill A Steak To Perfection Every Time
This guide will walk through how to grill a perfect steak every time. One of the most common questions we get as caterers is How to Grill a Steak to perfection. The answer is, it’s easy! Learn how. As an event caterer, we often set up an interactive grill station so people can see how…
Mulled Wine Recipe
Mulled Wine is a comforting winter drink made from a blend of red wine, spices, and citrus, served warm. This holiday classic is perfect for sitting by the fire or serving as a cocktail at your holiday parties. This easy traditional holiday cocktail comes together in less than 10 minutes! Mulled Wine Mulled wine, also…
Grilled Bacon Wrapped Dates with Smoked Honey
Bacon Wrapped Dates are an amazing sweet and savory appetizer for a crowd, and can easily be cooked on the grill for even more flavor. Stuffed with goat cheese and topped with a thyme smoked honey, this take on a classic will really wow your guests! Grilled bacon wrapped dates is the perfect appetizer for…
Smoked Ham with Brown Sugar Glaze
Smoked Ham is the perfect meal for any holiday, like Christmas or Easter dinner, or even to have on hand for sandwiches. This brown sugar glaze is absolutely incredible over the top of your smoked ham! Smoking precooked ham is truly easy and a simple honey glaze is a great way to add incredible flavor….
Pomegranate Mimosa
A delicious and festive 4-ingredient Pomegranate Mimosa made with sparkling wine, Cointreau, and pomegranate juice (plus garnish). The perfect cocktail recipe for holiday parties! The Holiday Season is officially here (wohoo), and along with that comes the decorations, music, lights, shopping, and my favorite part, the holiday parties! Parties filled with good friends, good food,…
Roasted Chestnuts Over an Open Fire – Holiday Appetizer
Roasting Chestnuts over an open fire or charcoal is a great holiday entertainment idea, as well as a delicious snack. This easy guide will walk you through the tools needed and a delicious Roasted Chestnut recipe that will make you a holiday hero. Picture this: you’re hosting a holiday party, and decide to move the…