Our favorite Easter recipes for your grill or smoker. Why not switch things up this year and host Easter outside on your back deck or patio? Set up is easy: Cover a folding table with a cloth, add a throw blanket to the back of each chair in case it gets chilly, and let nature…
Appetizers
Easy Quick Pickle Recipe
This quick pickled vegetable recipe is so much easier than canning because you don’t need special tools. It’s ready in less than 15 minutes. If you want to learn how to make a quick pickle recipe for almost any vegetable, from red onions to hot peppers, it’s all about knowing how to make a brine…
Smoked Fish Dip
This Smoked Fish Dip Recipe will rival some of the best restaurants in the country, but cooked in your backyard. We use white fish (like trout or sole) that is slowly smoked, and then added to the citrus and tangy base, and serve with taro or sweet potato chips. You can also sub store-bought smoked…
Smoked Cheese Ball
This smoked cheese ball is destined to be your next favorite party appetizer. Not only will it be a conversation starter, it will elevate the smoked cream cheese craze. It’s also easy to customize with your favorite ingredients. When we host a party, large or small, we always have some snacks for people to munch…
Grilled Cauliflower Florets with Cilantro Pistou (French Pesto)
This Grilled Cauliflower will make your guests do a double take and shout, “Wow”! Steaming cauliflower first allows the grilled flavor to shine with the perfect texture. Finish with a cilantro based pistou (or French-inspired pesto) for an incredible dipping sauce. It will be your new favorite appetizer, side, or even main star. This recipe…