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BBQ and Grilling Recipes with Wine Pairings

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    You are here: Home » Recipe Index » Sauces and Rubs

    Sauces and Rubs

    chorizo seasoning in a mason jar

    The Ultimate Chorizo Seasoning – Homemade Chorizo Spice

    January 11, 2023 By Mary Leave a Comment

    This Mexican inspired Chorizo Seasoning is going to be your new favorite homemade chorizo spice blend. It’s a mix of chili powder and spice blends that comes together for the ultimate chorizo flavor. This chorizo seasoning recipe is perfect with ground pork or ground beef. Chorizo Seasoning Highlights This is intended to be a Mexican…

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    Easy Hot Honey in a Mason Jar

    Easy 3 Ingredient Hot Honey Recipe

    January 4, 2023 By Mary Leave a Comment

    If you want a fun spicy-sweet condiment idea that is versatile for sweet and savory dishes then this easy hot honey recipe is for you. With only three ingredients, balancing out sweet, heat, and acidity, this is the perfect hot honey sauce! Hot Honey Recipe Highlights This recipe is ready in less than 20 minutes….

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    Classic Chimichurri Sauce in a mason jar.

    Easy Homemade Chimichurri Sauce Recipe

    September 25, 2022 By Mary 5 Comments

    This super easy Chimichurri Sauce recipe is made in the food processor with fresh herbs and comes together in under 5 minutes. It’s fantastic over grilled meats and vegetables! Recipe Highlights We make it for catering events all the time and serve with grilled steak as an alternative to BBQ sauce and it’s always a…

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    Smoked Prime Rib with Herb Crust

    The Best Smoked Prime Rib Recipe and Video

    September 23, 2022 By Mary 74 Comments

    Smoked Prime Rib Roast is ultimate holiday meal, and this is the best way to prepare this amazing holiday roast. We put together a comprehensive guide and video on smoking perfect Prime Rib Recipe every time. Vindulge Recipe Highlights This recipe works for bone-in or boneless prime rib. You can use any smoker, from pellet…

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    3-2-1 spare ribs smoked and sauced.

    3-2-1 Rib Method – A Comprehensive Guide

    September 7, 2022 By Mary 82 Comments

    Your complete guide to the 3-2-1 Rib Method of Smoking Ribs. This fool proof method is perfect for those just starting out and also wanting to master ribs with just a few key techniques. The cooking process is smoking low and slow using spare ribs for a tender and delicious rack of ribs. Vindulge Rib…

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    Mary-Cressler-Sept-2015-smI'm Mary, a wine/food/travel writer, Certified Sommelier, mom of twins, former vegetarian turned BBQ fanatic, runner, and founder of Vindulge and author of Fire + Wine cookbook.  Thanks for stopping by!

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    Fire and Wine Cookbook Cover.

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    We use Thermoworks Signals BBQ Alarm to monitor the internal temperature of the meat while it’s cooking, then double check with an instant read thermometer, like the Thermapen One.

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