Sausage Gravy starts by smoking the sausage, and then adding layers of flavor into the gravy for a savory jam-packed bite. This recipe provides an easy way to add a ton of flavor to your favorite breakfast biscuits. We love breakfast on the grill, and there is nothing more delicious than a thick and savory…
Sauces and Rubs
Blackened Seasoning for Chicken, Pork, and Fish
Our Blackening Seasoning Recipe is easy to make and full of flavor. This easy seasoning adds incredible flavor to chicken, fish, and pork with a balance of savory, heat, and herbs. What is Blackened Seasoning? Blackening Seasoning was developed by Chef Paul Prudhomme in New Orleans several decades ago. The spices were used in a…
Jamaican Jerk Seasoning Recipe (for chicken or pork)
Jerk Seasoning is a flavorful Jamaican inspired spice blend with heat, savory, and herbal flavors. And it’s such an easy seasoning to make yourself at home to use for a number of recipes. What is Jerk Seasoning? Jerk seasoning is a combination of dried ingredients that provides a balance of sweet, heat, aromatics, and savory…
Keto Ribs Recipe on the Smoker
Smoked Pork Ribs with zero added sugar, with a Sugar Free BBQ Sauce making them Keto friendly? Is it possible!? Why yes it can be done! These Keto Ribs are made with a savory and sweet dry rub that has zero added sugar, as well as an incredible sugar free BBQ sauce that is naturally…
Edible Gifts from the Grill or Smoker
Looking for some last minute gifts for your friends, neighbors, co-workers, or host gifts this year? Or perhaps looking for some budget friendly gifts for the food lovers on your list? Here are some of our favorite edible gifts to give this holiday season. Edible gifts make for excellent additions to any gift basket. These…