Grilled Tri Tip is one of the easiest beef roasts to grill. It is also great for feeding a crowd. This Tri Tip recipe is finished with a Zinfandel red wine reduction sauce to add a little extra flavor after you slice it. Check out our smoked tri tip for even more fun ways to…
Sauces and Rubs
SPG Beef Rub – Salt, Pepper, Granulated Garlic
When looking for a beef rub, we turn to simple. SPG, or Salt, Pepper, Garlic rub is what you’ll commonly see on simple steaks or brisket across our recipes. We get a common question when doing events, virtual classes, or just in general. And that is “What is the best beef rub?” One of the…
Red Wine Marinated Smoked Tri Tip
An award-winning recipe for Tri Tip Marinade from our very first BBQ competition. Made with tender Tri Tip and smoked slowly to perfection. Serve alone or with a delicious chimichurri sauce. We have learned a lot about smoking Tri Tip over the years. It has evolved from a rather obscure cut of meat for us,…
Dry Rub For Ribs (the best mix of Sweet and Savory)
Our take on the best Dry Rub for Ribs is a balance of sweet and savory. A mix of brown sugar, kosher salt and savory spices makes this pork rub perfect for low and slow cooking. When we make a pork rub we focus on the flavors and the ingredients that will enhance a long,…
Smoked Prime Rib (recipe and video)
How to cook Smoked Prime Rib Roast is a question thousands of backyard cooks ask each month across the web. We put together a comprehensive guide and video on smoking perfect Prime Rib every time. Let us help you be the holiday hero for this magical cut of beef! Looking for other ideas? Check out…