Course: Entree
Cuisine: Caribbean, Jamaican
Keyword: how to make jerk chicken, jerk chicken marinade, jerk chicken recipe, jerk chicken seasoning
Chicken Breasts: If you are using this process for chicken breasts, follow the same process, but cook the chicken until the internal temperature is 160 – 163 degrees Fahrenheit. The carry over cooking will take it over 165 degrees Fahrenheit while it rests.