An easy and healthy recipe for grilled fish tacos topped with a grilled corn slaw and creamy avocado sauce. Comes with wine pairing recommendations.
Course Entree
Cuisine Grilled Fish, seafood
Keyword easy fish tacos, fish tacos, fish tacos recipe, grilled fish tacos, grilled fish tacos recipe, healthy fish tacos
Quick note on the Avocado Cream Sauce: The consistency of this sauce should be thick, like a pureed guacamole. If you prefer a thinner or more runny sauce then you can add more lime juice, red wine vinegar, a tablespoon of olive oil, or even a bit of water (just a teaspoon at a time). I like it thick though. It also makes for a great dipping sauce for chips. Yum!