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Smoked Buffalo Turkey Dip

Smoked Buffalo Chicken Dip

Smoked Buffalo Chicken Dip is a lightened up version of a classic Buffalo Chicken Dip made with smoked chicken, Greek yogurt, and light cream cheese.
Course Appetizer, Dips
Cuisine American
Keyword buffalo chicken dip, game day recipes, smoked buffalo chicken dip, super bowl recipes
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 6 people
Calories 256kcal
Cost $15.00



  • Preheat oven to 375 degrees F.
  • Mix all ingredients (except blue cheese crumbles!) together in a large bowl and transfer into a 9" (or equivalent size) greased oven safe baking dish or cast iron dish. Top with blue cheese crumbles and place in oven, uncovered, for 15-20 minutes, or until the dip starts to bubble.
  • Remove and serve warm with chips or celery sticks.



Click for recipe for Whole Smoked Chicken
Note: if you wish to cook the dish in the smoker (vs. oven), it helps to cover it with foil. Heat up grill to roughly 375 degrees (F) and cook until bubbly (about 15 minutes).
If you don't have a smoker you can use a rotisserie chicken as well following the same steps.


Calories: 256kcal | Carbohydrates: 3g | Protein: 26g | Fat: 15g | Saturated Fat: 7g | Trans Fat: 1g | Cholesterol: 83mg | Sodium: 1509mg | Potassium: 290mg | Fiber: 1g | Sugar: 2g | Vitamin A: 345IU | Vitamin C: 1mg | Calcium: 186mg | Iron: 1mg