Lemon Rhubarb Fizz Cocktail
Mary Cressler | Vindulge
Rolling River Spirits Vodka
Rhubarb Simple Syrup
fresh squeezed lemon juice
Club Soda or Dry Sparkling Wine
such as Cava
Add the vodka, rhubarb simple syrup, and lemon juice to a cocktail shaker and fill with ice.
Shake vigorously, and then strain into a glass filled with fresh ice.
Top with club soda or sparkling wine, and garnish with lemon wheel.