Course Entree, Salad
Cuisine American, BBQ, Barbecue
Keyword Grilled Flank Steak, Steak Salad
Tip: while your meat is grilling, throw on some corn to grill to add as a side or to your salad. Cut a lemon in half and add that to the grill too, until you see char marks. The juice from grilled lemon is incredible and will add great depth to your salad!