Grilled NY Strip Steak is a tender and flavorful cut of beef with amazing marbling. Perfect for grilling. Add a marinade and rub with coffee for a flavorful coffee rubbed steak that is rich, intense, and flavorful. We have used coffee in many of our recipes to add a richness in flavor that is subtle…
beef
Corned Beef Sandwich With Guinness Spiced Au Jus
This Corned Beef Sandwich is is a great meal if you are looking for leftover corned beef recipes or ideas. Simply prepared with some sauerkraut and mustard, with a flavorful Au Jus made from corning spices and Guinness. Check out our smoked corned beef recipe if you want a creative way to make corned beef…
Smoked Corned Beef
Smoked Corned Beef is a great way to take the classic St. Patrick’s Day dish and give it a smoky twist. This recipe is for a pre-corned beef cut that most commonly is a brisket flat. This is a classic comfort dish that’s great for a family dinner or to be enjoyed for your St….
Shepherd’s Pie Cooked on the Grill
This classic Shepherd’s Pie is comforting, healthy(!), delicious, and cooked on the grill or smoker for added flavor. Anything you can cook in your oven or stovetop you can cook on the grill, and it’s so much more fun (and flavorful!), including this take on a Grilled Shepherd’s Pie! What is Shepherd’s Pie? Called a…
Smoked Beef Brisket Nachos (perfect for leftover brisket)
These Award-Winning Smoked Beef Brisket Nachos are the perfect way to use up leftover brisket! Easy to make and crowd friendly, these are sure to become your new favorite appetizer! For the perfect Brisket recipe, click here Update: This recipe was the grand prize winning recipe in the original Traeger Grills Meat Madness Competition in…
Tequila Marinated Flank Steak Fajitas on the Grill
Steak Fajitas are an amazing Tex-Mex dish perfect for a crowd. And the perfect meat for a fajita is flank steak. These Flank Steak Fajitas are marinated in tequila and soy and cooked over direct heat. This meal is savory and delicious. Sauté the peppers and onions alongside the meat in a cast iron skillet…