Smoked Pork Ribs with zero added sugar, with a Sugar Free BBQ Sauce making them Keto friendly? Is it possible!? Why yes it can be done! These Keto Ribs are made with a savory and sweet dry rub that has zero added sugar, as well as an incredible sugar free BBQ sauce that is naturally…
BBQ
Smoked Chuck Roast Stew with Red Wine Braise
When looking for new roasts to cook on the smoker, a Smoked Chuck Roast will not disappoint. Often used for stews, this Chuck Roast is slowly smoked as a whole roast and then finished in a red wine braising liquid for a mouthful of flavor. This post is a collaboration with Beef. It’s What’s for…
Pinot Noir BBQ Sauce Recipe
This Pinot Noir BBQ Sauce Recipe is what happens when the combination of the delicate flavors of Pinot Noir wine and the bold flavors of BBQ sauce collide. This savory and slightly sweet sauce can be made with any fruity red wine. There are many styles of BBQ sauce from around the US, and what…
Savory Cajun Seasoning Recipe
To us, a good Cajun Seasoning recipe needs to be savory with some salt, herbs, some nice earthy flavors of paprika, and have a touch of heat. These elements evoke those Cajun coastal flavors that work so well for grilled fish and poultry. When looking for some Louisiana influenced flavors, we reach for a Cajun…
Smoked Pork Ribs with Chinese Five Spice Rub and Thai Chili Glaze
This smoked pork ribs recipe is seasoned with Chinese Five Spice and sugar, cooked in the 3-2-1 method of smoked pork ribs, and then finished with a Thai Sweet Chili Sauce. These Asian ribs are packed with flavor. Barbecue can be a very subjective experience, especially if your lens for barbecue is heavily influenced by…
Collard Greens Recipe with Smoked Turkey Leg
Collard Greens with Smoked Turkey is a go to collards recipe and awesome as a holiday side dish. Smoked turkey leg infuses these perfectly cooked greens with amazing flavor versus the traditional ham hock. This is a delicious side dish with southern roots and great flavor. First things first. I need to tell you about these…
Smoked Pork Chops – Reverse Seared
These Reverse Sear Smoked Pork Chops are smoked first for that awesome flavor, and then finished hot and fast medium rare for a perfectly cooked pork chop. Sometimes when I hear people turn their noses at the idea of smoked pork chops, I can’t help but ask them why they dislike such an amazing cut…
Smoked Lamb Chops Recipe – Vindulge
These Smoked Lamb Chops are smoked then grilled hot and fast and cut into individual lollipop portions for an elegant appetizer or serve two per person for an entrée. Don’t be intimidated by lamb. These are easy and absolutely delicious and one of the most flavorful cuts. When smoked, it really balances out the traditional…
Smoked Lamb Burgers with Rosemary Aioli and Pickled Onions
Change up your burger routine with a killer Smoked Lamb Burger with Rosemary Aioli. Serve with a delicious brioche bun. People tend to have a love/hate relationship with lamb. Fresh lamb is delicious with an earthy flavor. When smoked however, lamb takes on an even better flavor profile. Lamb Lamb is sheep up to 1…
Smoked Honey Butter
Smoked honey meets butter to create an incredibly elegant and delicious Smoked Honey Butter spread for rolls, toast, sandwiches, and so much more. Because we like to experiment with everything on our smoker we had the idea to smoke honey, just to see what would happen. The combination of sweet and smoky is a favorite…
Smoked Jalapeño Poppers with Crispy Bacon
Smoked Jalapeño Poppers with Smoked Bacon. An easy game day appetizer or for any occasion made with crispy smoked bacon, cream cheese, and cheddar cheese filling. Jalapeño Poppers are a classic. But our take on the classic popper is to deconstruct the way most people make them. Because when you make smoked jalapeño poppers it’s…
Bourbon Brined Smoked Turkey Recipe
This Smoked Turkey Brine Recipe is jam packed with incredible flavor, from a bourbon citrus brine, to an herbed butter, to a flavorful turkey dry rub, This is the juiciest and most flavorful turkey that will have your guests going back for seconds… and maybe even thirds. We’ve posted a lot about Thanksgiving, including tips…
Best Comfort Food Recipes for the Grill or Smoker
Comfort Food can evoke many different dishes from around the world. But when we think of comfort food, we think of hearty meals that warm the heart and soul. From slowly cooked stews and chili, to magical cheesy dishes. Here are some of our favorite recipes that we cook on our grill or smoker. Save…
Smoked Bacon & Tomatillo Guacamole
Smoked Bacon Guacamole with Smoked Tomatillos, is truly the best guacamole recipe for smoked food lovers! It is going to forever change the way you enjoy your guacamole. Guacamole made with smoked bacon and smoked tomatillos is great as an appetizer for the big game or just for a weekend snack. It is also easy to…
Smoked Lamb Meatballs (for Incredible Pita Sandwiches)
Smoked Lamb Meatballs, made with ground lamb shoulder, are jam-packed with flavor and offer an awesome way to jazz up any pita sandwich. Don’t like lamb? Try smoking this first and see how the flavor mellows out and adds a ton of flavor. I didn’t grow up eating lamb. But as an adult I’ve really…
Smoked Beef Short Ribs
Smoked Beef Short Ribs are cooked low and slow until rich and incredibly tender and finished in a wine braising liquid. This is the ultimate comfort food. Today we have a recipe I’m super excited about! Smoked beef short ribs, slowly smoked until tender and rich and incredibly delicious. This is what I request every…
Smoked Tomato Bisque
Smoked Tomato Bisque is a creamy, comforting, vegetarian, silky sooth, and smoky tomato soup. It’s the perfect use for the late summer tomatoes, or a crisp fall evening. Don’t have a smoker? That’s OK, just roast them instead. *UPDATE* — We cooked this recipe for Smoked Tomato Bisque and Smoked Brisket Grilled Cheese Sandwiches live…
Smoked Tomato Marinara Sauce
Smoked Tomato Marinara Sauce is an incredible and crowd-pleasing sauce made from your garden tomatoes roasted on the smoker or grill. Smoke roast tomatoes and then blend them into the most flavorful homemade tomato sauce, with that sweet kiss of smoke and natural tomato flavors. Tomatoes are one of the greatest things to roast in…
Smoked Mexican Burgers with Chorizo and Smoked Poblanos
Mexican Burgers with Smoked Poblanos is packed full of flavor. Our secret is mixing chorizo and ground beef, smoking them for incredible smoky flavor, and finishing over high heat for the perfect char. Mexican Burgers. Oh burgers. I’ll be honest, I wasn’t always a huge homemade-burger-at-home kind of gal. I used to reserve those for…
Smoked Beef Short Ribs with Red Wine Braise
Smoked Beef Short Ribs finished with a Red Wine Braise are truly the ultimate beef short ribs (and one of my favorite meals ever)! Comes with wine pairing recommendations. This recipe has dinner party or holiday meal written all over it! Beef Short Ribs are my ultimate comfort food. This is *the* single cut that…
4th of July Recipes for the Smoker or Grill
Looking for some fun and easy 4th of July recipes for the grill or smoker? Below are some of my favorite recipes for this summer holiday! These are all tried and true family and crowd favorites. 4th of July is most definitely one of my favorite holidays to celebrate with family and friends, and every…
Red Wine Marinated Smoked Tri Tip
An award-winning recipe for Tri Tip Marinade from our very first BBQ competition. Made with tender Tri Tip and smoked slowly to perfection. Serve alone or with a delicious chimichurri sauce. We have learned a lot about smoking Tri Tip over the years. It has evolved from a rather obscure cut of meat for us,…
Smoked Strawberry Shortcake on Biscuits
Smoked Strawberry Shortcake on Biscuits is an over-the-top delicious dessert that you and your friends are going to go crazy for! Smoked strawberries make for a great twist on this summer classic. Strawberry season has to be one of my favorite times of the year. Living in the country we are surrounded by U-pick berry…
The Easiest-Ever No Mayo Coleslaw
No Mayo Coleslaw is quick and easy to make and is a versatile side dish for any BBQ or summer gathering. This mayo free coleslaw has a vinegar base instead of the traditional mayonnaise base. Where does your allegiance lie when it comes to coleslaw? Are you a mayo fan or mayo-free? Most mayo-haters don’t like it…