Welcome to Vindulge where you’ll find delicious BBQ and Grilling recipes for your smoker or grill from cookbook authors, Mary Cressler and Sean Martin. We have recipes and wine pairings for all your outdoor favorites and some creative twists on classics.
Best Of Vindulge
These are the most popular recipes on our site! They are tried and true recipes that readers absolutely love!
- Reverse Sear Ribeye Steak
- Smoked Pork Shoulder (Pork Butt)
- Smoked Brisket – How to plus Tips and Tricks
- Smoked Whole Chicken Recipe
- Ultimate Homemade Dry Rub for Pork and Chicken
- Smoked Beef Short Ribs, Red Wine Braised (recipe and video)
- Smoked Pork Belly Burnt Ends (recipe and video)
- Smoked Tri Tip and Wine Pairing
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Fire + Wine, Our Cookbook
Fire + Wine is a marriage between two unlikely characters–wood-fired food and well-chosen wines–brought to you by the real-life marriage of food and wine writer and certified sommelier (Mary Cressler) and pitmaster (Sean Martin). This cookbook brings smoky goodness from the grill and pairs it with wine from around the world.
On The Grill
These are recipes for hot and fast grilling. These recipes work for any outdoor grill you have.
On The Smoker
These recipes are intended for low and slow smoking. You’ll find traditional BBQ recipes and some creative spins here.
Learn More About BBQ
Watch our dozens of video tutorials on getting started grilling and smoking your outdoor favorites.
Latest & Greatest
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- Steak and Egg Breakfast Burrito on the Grill
- Grilled Romaine Lettuce with Tomatoes and Basil
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- Watermelon Salad with Basil and White Balsamic