This Watermelon Cocktail made with fresh watermelon juice and sparkling wine couldn’t be easier to make. And it is the most refreshing summer cocktail you’ll drink this summer. I have an aversion to artificial watermelon-flavored things (candy in particular). But fresh watermelon, I could gobble up for days. And with all the fresh watermelon that…
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Grilled Pork Loin with Blackberry Balsamic Wine Glaze
Grilled Pork Loin is a great way to add outdoor flavor to an incredibly rich and delicious pork roast. Add a glaze with blackberries, red wine, balsamic, and caramelized shallots for the perfect flavor combination of rich tender pork with the tangy and rich glaze. This post is sponsored by the National Pork Board, all…
Smoked Mexican Burgers with Chorizo and Smoked Poblanos
Mexican Burgers with Smoked Poblanos is packed full of flavor. Our secret is mixing chorizo and ground beef, smoking them for incredible smoky flavor, and finishing over high heat for the perfect char. Mexican Burgers. Oh burgers. I’ll be honest, I wasn’t always a huge homemade-burger-at-home kind of gal. I used to reserve those for…
Essential Grilling Tools – From Grilling to Smoking
You just bought a grill or smoker and you are ready to get started! This guide for grilling tools is a great resource for the must have items that will elevate your cooking experience from day one. When looking at grilled recipes or smoked recipes across our website, or any for that matter and the…
Grilled Hanger Steak with Pinot Noir and Marionberry Glaze
Grilled Hanger Steak is an amazing beef cut for the grill. Tender and full of amazing beefy flavor, this hanger steak recipe is enhanced with a Pacific Northwest inspired Pinot Noir and Marionberry reduction glaze. This post is sponsored by Beef. It’s What’s For Dinner. on behalf of the Beef Checkoff. All opinions are my own. When…