Making fresh salmon burgers is incredibly easy, and it doesn’t require using the canned stuff. Start with high quality salmon, and add your favorite toppings for some incredible Grilled Salmon Burgers. Looking for more fun salmon recipes? Check out our popular Cedar Plank Salmon with a maple chipotle glaze. With any good burger, it’s about…
Search Results for: salmon
Grilled Salmon – Perfect Every Time!
Grilled Salmon is one of our favorite fish to grill, with a rich flavor and juicy texture. Learn how to cook salmon steaks on the grill perfectly every time with these easy techniques. Selecting Salmon for Grilling There are many salmon species out there. Some are better for grilling because they tend to be larger…
Easy and Tender Smoked Salmon (recipe and video)
The Best Smoked Salmon ever! Brace yourself for the easiest, freshest, tender-est, and most flavorful smoked salmon fillet. And I’m not talking about lox, we’re talking fresh salmon, cooked on a smoker, and slowly smoked to perfection. We’ve got our secrets to great tender salmon, along with a full smoked salmon recipe and video. Salmon…
Smoked Salmon Dip
Smoked Salmon Dip is the perfect appetizer for smoked salmon lovers. This dip combines flavorful and tender chunks of hot smoked salmon (not lox) a mix of cream cheese and crème fraîche base, seasoned with a little dill and lemon. The Best Smoked Salmon Salmon is one of the first things we cooked when we got…
Grilled Salmon with Orange Maple Glaze
Grilled Salmon Recipe with a Sweet Glaze is a delicious meal. Healthy, yet indulgent enough to eat on a date night! Throw in a glass of Prosecco Superiore and you’ve got yourself a perfect meal. Focusing on healthy eating? Wanting to search for a great grilled salmon recipe? This is one of our favorites. Combine…
The Ultimate Smoked Salmon Eggs Benedict
The ultimate Eggs Benedict made with Smoked Salmon. And I’m not talking about lox. Nope! Instead, this delicious salmon filet is slow smoked until tender and delicious, then topped with a perfect poached egg and a flavorful hollandaise sauce. This is one of my all time favorite brunch recipes for a reason! Eggs Benedict is…
Maple Chipotle Cedar Plank Grilled Salmon
Cedar Plank Salmon is amazing when coated with a sweet and spicy chipotle dry rub, cooked on the grill giving it that smoked influence, and finished with a sweet maple syrup glaze. Sweet, spicy, and absolutely incredible. And if you don’t have a grill you can easily make this Maple Chipotle Cedar Plank Salmon in…
Pairing Oregon Chardonnay with Smoked Salmon and Dungeness Crab Cakes on AM Northwest
This has to have been one of my favorite appearances on AM Northwest to date! Sean, who usually joins me on the local morning show, couldn’t come this time so I decided to change things up a bit. Instead of a meat-heavy recipe, we went with one of my favorite appetizers. And best of all,…
Smoked Salmon Cakes Recipe with Dungeness Crab
Smoked Salmon and Dungeness Crab Cakes are what happens when the dynamic duo of Dungeness crab and smoked salmon join forces with a killer wine pairing. This Salmon Cakes recipe is perfect for when you want to stretch your dollar with traditional crab cakes. The combo is absolutely delicious! Crab is king here in Oregon,…
3 Course Grilled Salmon Dinner at Home
How to create an easy and elegant 3-Course Salmon Dinner Date Night at Home for Valentine’s Day, or any night. I have friends in the restaurant industry who jokingly consider Valentine’s Day “amateur night,” because some folks will shell out a ridiculous amount of money for the special Valentine’s Day multi-course menu, getting suckered into…
Salmon and Pinot Noir, a Great Wine Pairing
Find out why Salmon and Pinot Noir are such a great wine pairing, plus recipes for salmon cooked on the smoker. Living in the Pacific Northwest we’re very lucky to be surrounded by great options for the freshest fish. When in Seattle we like to take the kids to, Pike Place Market. If you go,…
Cajun Grilled Turkey Breast
Grilled Turkey Breast is tender and full of flavor. It’s also a great alternative to a larger turkey dinner. Adding a spicy and savory Cajun seasoning gives it that extra kick. If you’re cooking for a smaller crowd and looking for an alternative to a larger turkey roast, this Grilled Turkey Recipe is calling your…
Savory Cajun Seasoning Recipe
To us, a good Cajun Seasoning recipe needs to be savory with some salt, herbs, some nice earthy flavors of paprika, and have a touch of heat. These elements evoke those Cajun coastal flavors that work so well for grilled fish and poultry. When looking for some Louisiana influenced flavors, we reach for a Cajun…
Smoked Deviled Eggs
Smoked Deviled Eggs make for an amazing appetizer and pack a mouthful of flavor. Make hard (or soft) boiled eggs in advance and finish on the smoker for an amazing smoky twist on a classic recipe. For this recipe we have a variety of options to garnish your smoked deviled eggs with that are sure…
Grilled Chicken Lollipops with Spicy BBQ Glaze
This Grilled Chicken Lollipops Recipe is about flavor and texture. We’re grilling the chicken and then glazing with a Kansas City style BBQ based sauce with honey and Sriracha. The presentation is elegant and makes a great appetizer course. Chicken Lollipops are essentially a frenched chicken leg or drumette. Frenching is the term when bones…
Smoked Mexican Burgers with Chorizo and Smoked Poblanos
Mexican Burgers with Smoked Poblanos is packed full of flavor. Our secret is mixing chorizo and ground beef, smoking them for incredible smoky flavor, and finishing over high heat for the perfect char. Mexican Burgers. Oh burgers. I’ll be honest, I wasn’t always a huge homemade-burger-at-home kind of gal. I used to reserve those for…
Essential Grilling Tools – From Grilling to Smoking
You just bought a grill or smoker and you are ready to get started! This guide for grilling tools is a great resource for the must have items that will elevate your cooking experience from day one. When looking at grilled recipes or smoked recipes across our website, or any for that matter and the…
Rosé Wine — And the best of 2020 Rosé
Rosé has a reputation of being the quintessential summer wine. But rose is something to drink year-round and pairs with an incredibly wide range of food. Find out about the many styles of this delicious and refreshing wine along with my top picks of 2020 wines. Rosé is an amazing expression of winemaking that takes…
4th of July Recipes for the Smoker or Grill
Looking for some fun and easy 4th of July recipes for the grill or smoker? Below are some of my favorite recipes for this summer holiday! These are all tried and true family and crowd favorites. 4th of July is most definitely one of my favorite holidays to celebrate with family and friends, and every…
Red Wine Marinated Smoked Tri Tip
An award-winning recipe for Tri Tip Marinade from our very first BBQ competition. Made with tender Tri Tip and smoked slowly to perfection. Serve alone or with a delicious chimichurri sauce. We have learned a lot about smoking Tri Tip over the years. It has evolved from a rather obscure cut of meat for us,…
The Wine Pairing Guide to Grilling and Barbecue
Confused about how to pair wine with BBQ? Don’t be! Here’s your guide to pairing wine with barbecued and grilled foods. As summer approaches we’re spending more and more time outside, cooking on the grill, surrounded by family and friends. Those intoxicating aromas from the grill begin to fill the air and the neighborhood streets, and…
Fire + Wine Cookbook – Signed Edition
Fire + Wine Cookbook with 75 Smoked and Grilled recipes with wine pairings.
Grilled Lemons – And What Do With Them
Grilling lemons is a great way to add smoky and earthy flavor that comes with grilling over charcoal. Grilled Lemons are a fantastic way to finish a dish, or even use to garnish a summer cocktail! Grilling lemons is an easy and delicious way to add great favor to your grilled food. Anytime I’m grillin’…
Cookbook
Fire + Wine is a marriage between two unlikely characters–wood-fired food and well-chosen wines–brought to you by the real-life marriage of food and wine writer and certified sommelier (Mary Cressler) and pitmaster (Sean Martin). This critically acclaimed cookbook brings smoky goodness from the grill and pairs it with wine from around the world. Fire +…