Your guide to the 3 2 1 Method of smoking ribs. This fool proof method is perfect for those just starting out and also wanting to master ribs with just a few key techniques. Sean and I came from two different worlds of Smoked Ribs. I used to like them finger-licking juicy, fall-off-the-bone tender and…
Pork
Smoked Pork Ribs with Asian Spice Rub
Inspired by a variety of Asian flavors, these Smoked Pork Ribs with Asian Spice Rub and Sauce are absolutely incredible! Barbecue can be a very subjective experience, especially if your lens for barbecue style foods is heavily influenced by one of the BBQ classical regions like the Carolinas, Memphis, or Texas. That said, the technique…
Smoked Pork Tenderloin Sandwich – And Beaujolais Wines Perfect for a Picnic
Jazz up your summer picnic with a Smoked Pork Tenderloin Sandwich. They pair fantastic with a glass of refreshing Beaujolais. This post was sponsored by Discover Beaujolais and Honest Cooking. As always all opinions, statements, and recipes are my own. Pin for later As much as we’re all about grilling and backyard barbecues around these…
Sugar Free Smoked Pork Ribs (Keto and Paleo Friendly)
Smoked Pork Ribs with zero added sugar, with a Sugar Free BBQ Sauce making them Keto friendly? Is it possible!? Why yes it can be done! These pork ribs are made with a savory and sweet dry rub that has zero added sugar, as well as an incredible sugar free BBQ sauce that is naturally…
Jalapeño Kettle Chip Crusted Smoked Pork Tenderloin
An incredibly flavorful way to use leftover Kettle chip crumbs (or other flavored potato chip), or just to jazz up your next pork tenderloin with some great flavor! We have an unhealthy addiction to something in my household. I’m almost embarrassed to admit it, but we’re friends right? We have a Kettle chip addiction. But…
Pulled Pork Nachos — Great use for Leftover BBQ Pulled Pork
Got leftover pulled pork? Use it to make these incredible and indulgent smoked Pulled Pork Nachos! This is one of my family’s all time favorite appetizers, and I know you’ll love them as much as we do! Perfect to cook directly on your grill, or in your oven. Great for smoked BBQ pulled pork, or pork…
Turkey Burgers with Bacon Paste – Jazzing up Turkey Burgers
How to add incredible flavor to boring turkey burgers. Turkey burgers can tend to come out dry and flavorless. Adding bacon paste to ground turkey adds not only flavor but great moisture lacking in most turkey burgers. I’ll be the first to admit, when I transitioned from a vegetarian back into a meat eater it…
Our Top 7 Posts of 2017
Our Reader’s Favorite Recipes of 2017 We’re wrapping up this year end with a look back to the top reader favorites of 2017. I know you may be sick of these kinds of posts right now (because they’re EVERYWHERE!!!). But I honestly love them. And I truly enjoy looking back at what people enjoyed on…
Smoked Cranberry Meatballs (in a Cranberry Red Wine Sauce)
Smoked meatballs braised in a sweet and savory Cranberry Pinot Noir Red Wine Sauce is one of our all time favorite holiday appetizers. These cranberry meatballs are ALWAY a hit at any party or gathering! The best part is the cranberry wine sauce comes together with 4 simple ingredients! These Smoked Meatballs in Cranberry Pinot…
Smoked Sausage, Caramelized Onion, and Cornbread Stuffing
Smoked Sausage Stuffing, is the ultimate holiday side dish! This Thanksgiving stuffing has savory smoked sausage, caramelized onions, and sweet cornbread, and is cooked directly on the smoker or grill freeing up your oven for other things! Did you know you can cook your Thanksgiving stuffing (or dressing, however you prefer to call it) directly…
Reverse Seared Pork Chops (recipe and video) With Wine Pairing
These Reverse Seared Pork Chops are smoked first for that awesome flavor, and then finished hot and fast medium rare for a perfectly cooked pork chop. These ain’t your mama’s pork chops! Sometimes when I hear people turn their noses at the idea of pork chops, I can’t help but ask them why they dislike…
Smoked Brisket Chili (recipe and video)
Got leftover brisket? Make this Smoked Brisket Chili! Recipe and video tutorial for our favorite chili recipe. We’re also answering all of your controversial questions and concerns regarding this Smoked Brisket Chili! Check it out. Go ahead and insert your jokes about “who the heck has leftover brisket” 😉 I’ve heard them all. The thing…
Sweet and Savory Honey Dijon Glazed Smoked Ribs
Create your own unique flavor for ribs with a sweet and savory honey Dijon sauce. This post was sponsored by Smithfield. As always all opinions, statements, and recipes are my own. One of my favorite things about barbecue is that there are no rules. There are methods and products up the wazoo, but what it…
Blueberry Bourbon Baby Back Ribs
Blueberry Bourbon Smoked Baby Back Ribs have incredible rich and savory flavors that will wow your guests next time you smoke ribs. This is a fun smoked baby back rib recipe to try if you want to change up from traditional BBQ flavors. Blueberry season has officially arrived in the Pacific Northwest. I friggin love…
Smoked Pork Belly Burnt Ends (recipe and video)
These Smoked Pork Belly Burnt Ends are super tender, full of flavor and so easy to make. Using a method similar to 3-2-1 ribs, we smoke then braise our pork belly bites until they are meat candy tender. We’ve got the full recipe AND a video tutorial (viewed over 20 million times) for these incredible smoked…
Smoked Pulled Pork Enchiladas and Smoker Recipes for Cinco de Mayo
Turn leftover pulled pork into a plate full of incredible enchiladas. Perfect for Cinco de Mayo, or an easy weeknight dinner. Plus several other festive recipes for Cinco de Mayo. It’s time to talk about something serious. Cinco de Mayo. As a Mexican American from central Arizona we love to celebrate this day with all…
Smoked Sausage Ragù and Parmesan Polenta
Smoked Sausage Ragù is a simple way to add some smoked flavor to your next ragù sauce. Serve over creamy polenta and pair it with some delicious red wine and you’ve got yourself an awesome dinner. There are several ways to incorporate some smoke flavor to your favorite Italian dishes, like a rich ragù sauce,…
Smoked Ribs with Spicy Mango BBQ Sauce (low sugar)
Pork ribs with a low sugar BBQ sauce. Find out how to create a spicy and naturally sweet BBQ sauce without using ketchup or cups of added sugar. Last month my family joined me in a 10-day sugar cleanse. I had wanted to do one since October, but then Halloween, and Thanksgiving, and all the…
Smoked Meatballs with Cranberry & Red Wine Sauce on AM Northwest
Guys, we got to back on AM Northwest! This time cooking up one of our favorite holiday appetizers – Smoked Meatballs with a Cranberry & Red Wine Sauce. This is a fantastic appetizer for any party! Scroll to the bottom for the video, or just click here. Several years ago I discovered a very cool…
Smoked Pulled Pork Lettuce Wraps with Asian Dipping Sauce
Tired of traditional BBQ sauce? Try this sweet and savory Asian dipping sauce to jazz up your next batch of leftover smoked pulled pork! And since it’s Tuesday, skip the tortilla for Taco Tuesday and make some killer lettuce wraps instead. Boom. We’re total suckers for Taco Tuesday. I blame the Lego Movie. But seriously,…
Smoked Pork Shoulder (Pork Butt)
A complete guide to making incredible Smoked Pork Shoulder (Pork Butt) and crowd-loving Pulled Pork. Learn the tips and steps for tender pulled pork on your smoker. Plus a full video tutorial on how to smoke pork shoulder. We’ve cooked A LOT of pork shoulders, hundreds for our own personal consumption, as well as through…
Last Minute 4th of July Recipe Ideas for your Smoker or Grill
Have you figured out what you’re cooking up for your 4th of July BBQ yet? This holiday is one of my absolute favorites. I feel so strongly about this weekend that it’s one that we block out each year and dedicate it strictly to family and friends. That means we go all out, and our…
Basic Dry Rub Recipe — The Video!
How to make your own basic homemade dry rub for pork or chicken. Have you ever wondered about the mysteries of making your own homemade dry rub? We’ve got a simple formula for making a great homemade dry rub that’s great on barbecued pork and chicken. We get asked ALOT about what our favorite store…
Leftover Smoked Pulled Pork Tacos
The ultimate recipe for Smoked Pulled Pork Tacos, and more ideas for leftover pulled pork. There are some problems I have a hard time admitting to (especially to the BBQ community). Leftover pulled pork is one of them. I know, I know, there are so many worse problems to have. But for us, who like to constantly…
