Comfort Food can evoke many different dishes from around the world. But when we think of comfort food, we think of hearty meals that warm the heart and soul. From slowly cooked stews and chili, to magical cheesy dishes. Here are some of our favorite recipes that we cook on our grill or smoker.
Save this page as a favorite and come back to it for more inspiration! Drop a comment and tell us what your favorite comfort foods are.
What Is Comfort Food?
The definition is as much an emotion as a technical response. Comfort food is really any food that makes you feel whole or nostalgic. So there is no right or wrong way to define it other than does it make you feel happy? However, we are ignoring the calorie counts. 🙂
Slowly smoked short ribs finished in a wine inspired broth until fork tender. Add some mashed potatoes for the perfect comfort food dinner.
Chicken braised in wine is a classic French dish. This version is all the better for slowly smoking the chicken and then finishing in a wine braise.
Chuck Roast never tasted so good! Tender, rich, and oh so comforting.
We have to include chili when defining comfort food recipes. And this assortment of chilis range from a Texas classic, to more unique versions. They may not all be grilled or smoked, but they are some of the best chili recipes we have made.
Texas Style Chili means no beans, and lots of meat (specifically chuck meat). As one fan said, “Anything else gets in the way.” Spicy and full of flavor using an easy chili paste, this recipe is inspired by our friends in Texas.
This one has beans, and yes, there is a use for leftover brisket (when you have it). You can easily substitute brisket with tri tip or sirloin. This recipe has won many awards for us and many of our readers.
Inspired by my mom and growing up in a Mexican-American household, this dish was our go-to Thanksgiving meal.
Cheesy Comfort Food Dishes
If it has cheese, it brings comfort. At least that’s how we define this selection of dishes.
Add smoked tri tip to your next mac and cheese recipe for flavor explosion.
Yes, you can make killer smoked lasagna. We have one in our cookbook too!
Combine beer and cheese and you have perfection. Add spicy Hatch or Anaheim chile and it’s instant happiness.
Add a wheel of brie to a cast iron pan and a splash of wine for one heck of an appetizer. Or in our house, the main meal.
Side Dishes and Salads
If side dishes qualify as comfort food, then these will not disappoint.
Cornbread grilled in a cast iron pan with that nice golden color and flavor. This from scratch cornbread is topped with a smoked honey drizzle to take it up a flavor level.
Squash maintain great texture when grilled. And this salad is a great way to amp up the plate, and provide for a great fall side dish.
When we get inspired by meals we’ve had at friends’ houses, we love to add a smoky twist. Slowly braised collard greens with a smoked turkey leg for flavor. This is one of our favorite holiday side dishes.
Comfort Food Desserts
We absolutely feel sweet treats count as comfort foods.
Top this Grilled Apple Crisp with your favorite ice cream and a honey drizzle.
These may be gluten free (they can easily be subbed with regular all purpose flour), but that doesn’t mean they aren’t amazing. Spoiler alert: they are amazing!!!
Thank you for being part of our community. If you make any of our dishes we’d love to see them on social media using the hashtag #vindulge and give it a 5 star review.
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