Why yes, you can bake on your grill! This is traditional apple crisp that is baked directly on the grill. Grilled Apple Crisp is going to be your go-to this fall season (p.s., it’s also a fantastic addition to your Thanksgiving dinner!). *We cooked this recipe live on AM Northwest on KATU2 News in Portland,…
Holidays
Smoked Honey
Smoked Honey adds a delicious smoky flavor to any dish you typically use honey for. Whether cookies, butter, or simply a honey drizzle on a cheese plate, this easy recipe for homemade smoked honey will be the next conversation starter for your next backyard event. It also makes a great gift for the holidays! How…
Grilled Brussels Sprouts
Grilled Brussels Sprouts are bathed in a quick balsamic marinade before cooking on a hot grill for flavor and sear! This is the ultimate vegetable side dish for your grill! It’s also a fan-flippidy-tastic dish to add to a holiday dinner for all you grilled food lovers out there (hi, nice to meet you!!). Grilled…
Grilled and Glazed Carrots Recipe
Grilled Carrots finished with a Honey Brown Sugar Glaze are a fantastic side dish to any holiday or casual meal. These grilled and glazed carrots are sure to win your guests over (and your kids too!). If it wasn’t for me, my husband and kids would live on bread and grilled meat alone. I’m the…
Smoked Ham Breakfast Hash – Perfect for leftover holiday ham
Ham Breakfast Hash is the perfect use for any leftover ham from your holiday meal. In this case we’re using smoked ham. Dice it up and add to this amazing pork hash dish. Add leeks and the lush crispy potatoes and you have a true crowd pleaser. Ham is definitely a classic for many folks…
Double Smoked Ham with Cherry Bourbon Glaze — A Holiday Ham
Smoking a cured ham gives the ham a double smoke. This cherry bourbon glaze takes a smoked ham to the next level giving it that extra wow factor! Find out how to double smoke your next holiday ham. I wasn’t much of a ham person growing up. We had one every year for Easter and…
Smoked Buffalo Chicken Dip
When you combine the magical flavors of Buffalo wings with shredded smoked chicken and a creamy cheese dip you get the most sought after and quickly devoured appetizer at any party or game day spread — Smoked Buffalo Chicken Dip! After posting this recipe for Smoked Buffalo Turkey Dip several years ago the dish has become a staple in…
My Mama’s Green Chili Turkey
My favorite use for leftover Thanksgiving turkey — My Mama’s Green Chili Turkey. Sautéed onions, bell peppers, and roasted Anaheim chilies combined with leftover turkey is rich and wholesome and perfect served over rice or as a filling for tacos, burritos or filling for enchiladas. It’s been a family tradition for generations. I’ve kidnapped my mom…
Holiday Gift Guide: Food, BBQ, and Wine Lovers 2018
We’re chiming in today with some of our favorite gifts from the year. A few of these have been on our gift guides in the past, but that’s because year after year they remain our favorite gadgets or tools, always useful in the kitchen (indoor our outdoor kitchen). They are items that have made our…
Thanksgiving Wine Guide (Updated)
Trying to figure out what wines to serve with Thanksgiving Dinner this year? You’re not alone. Below is a fool-proof guide to finding great wines in all budgets for your holiday meal. I haven’t written a “what to pair with Thanksgiving dinner” post in yeeaaarrrsss! This is because I am a traditionalist when it comes…
Bourbon Brined Smoked Turkey — Ultimate Thanksgiving Turkey
We’re finally sharing the secrets to the Ultimate Smoked Turkey for your Thanksgiving Dinner. This smoked turkey is jam packed with mega flavor, from a bourbon citrus brine, to an herbed butter, to a dry rub, This is the juiciest and most flavorful turkey that will have your guests going back for seconds… and maybe…
The Ultimate Smoked Salmon Eggs Benedict
Eggs Benedict made with Smoked Salmon. And I’m not talking about lox. Nope! Instead, a delicious salmon filet slow smoked until tender and delicious, topped with a perfect poached egg and a flavorful hollandaise sauce. Eggs Benedict is my all time favorite breakfast, and one in which I judge all breakfast restaurants by. If they’re…
Our Top 7 Posts of 2017
Our Reader’s Favorite Recipes of 2017 We’re wrapping up this year end with a look back to the top reader favorites of 2017. I know you may be sick of these kinds of posts right now (because they’re EVERYWHERE!!!). But I honestly love them. And I truly enjoy looking back at what people enjoyed on…
Sparkling Wines to Ring in the New Year!
10 Great Sparkling Wines and Champagnes to ring in the New Year With Y’all know bubbly is our beverage of choice around here, and (almost) every Friday you can catch my weekly bubbles toast over on Instagram. We love our sparkling wine here! And while we drink bubbles weekly, we also realize it’s the time…
Smoked Meatballs in a Cranberry Pinot Noir Sauce (recipe and video)
Smoked meatballs braised in a sweet and savory cranberry Pinot Noir sauce is one of our all time favorite holiday appetizers. It’s always a hit at a party! Guess what? The mystery of the Cranberry Pinot Noir Meatballs has been solved!!! The first time I wrote about this recipe I told you about how we…
Holiday Gift Guide for BBQ and Food Lovers
I have a love/hate relationship with these holiday gift guides you see everywhere right now. Mostly I’m just overwhelmed with the amount of suggestions people have. My heart beats at an unhealthy rate when I see gift guides that contain “100 stocking stuffers under $15,” or “150 gifts for him,” or “75 perfect gifts for her.”…
Your First Smoked Turkey – Advice from the Pros and Joes
With Thanksgiving coming up, I’ve crowdsourced from pros, hobbyists, friends, and anyone who loves to do Thanksgiving outside for their best advice on smoking your first Thanksgiving Turkey. Now I didn’t grow up on smoked turkeys. My mom would always cook two, both roasted in the oven. One would go straight into this Green Chili…
Smoked Sausage, Caramelized Onion, and Cornbread Stuffing cooked on the Smoker or Grill
Thanksgiving stuffing, cooked directly on the smoker or grill. Did you know you can cook your Thanksgiving stuffing (or dressing, however you prefer to call it) directly on your smoker or grill, saving room in your oven for all the other goods. Or better yet, take Thanksgiving outside this year and give your oven a…
Smoked Pulled Pork Enchiladas and Smoker Recipes for Cinco de Mayo
Turn leftover pulled pork into a plate full of incredible enchiladas. Perfect for Cinco de Mayo, or an easy weeknight dinner. Plus several other festive recipes for Cinco de Mayo. It’s time to talk about something serious. Cinco de Mayo. As a Mexican American from central Arizona we love to celebrate this day with all…
Goodbye 2016! Sparkling Wines to Welcome the New Year
Hey 2016, get ready to say your last goodbye! Bubbly is probably our favorite thing to drink around here, and (almost) every Friday you can catch my weekly bubbles toast over on Instagram. We friggin’ love our sparkling wine! Yes, even with ribs. But we’re about to embark on the evening where even those…
Smoked Meatballs with Cranberry & Red Wine Sauce on AM Northwest (video and recipe)
Guys, we got to back on AM Northwest! This time cooking up one of our favorite holiday appetizers – Smoked Meatballs with a Cranberry & Red Wine Sauce. Scroll to the bottom for the video, or just click here. Several years ago I discovered a very cool use for canned cranberries at a very unlikely…
Smoked Prime Rib (recipe and video)
How to cook the perfect Smoked Prime Rib Roast every time. Plus a recipe and video tutorial on smoking prime rib. Prime rib is a big holiday favorite. It’s dramatic. It’s big. It’s delicious. Let’s be honest, it’s also incredibly expensive! So when we decided to post our recipe and technique for Smoked Prime Rib…
Oregon Sparkling Wines for the Holidays on KGW Portland Today
It’s the most wonderful time of the year. And by that I obviously mean it’s the season for bubbly! Wohoo! And speaking of bubbly, I got to talk about my absolute favorite wine topic on KGW Portland Today this week!!! Champagne and sparkling wine are certainly available year-round, and I drink bubbly weekly (usually on Fridays,…
Last Minute 4th of July Recipe Ideas for your Smoker or Grill
Have you figured out what you’re cooking up for your 4th of July BBQ yet? This holiday is one of my absolute favorites. I feel so strongly about this weekend that it’s one that we block out each year and dedicate it strictly to family and friends. That means we go all out, and our…
